Tag Archives: Native Fod
Celebrating Traditional Indigenous Foods
In my nearly 10 years with PWNA, I have met many generous people who’ve shared their time, knowledge, stories and sense of humor, whether it’s around a kitchen table, walking along a garden or foraging. From harvested Ceyaka (mint tea) and Tinpsila (wild/prairie turnips) in South Dakota to pinon nuts in Arizona, food sources are […]
Posted in Grant Projects Also tagged arizona, community garden, Harvest Season, Minnesota, Montana, Native Chefs, Newman's Own Foundation, South Dakota Leave a comment